Recipe of the Month Remember our recipes are courtesy of Chef Kelly (www.tastesmilerepeat.com ). Grilled Halibut & Romaine Salad with Beet-Carrot Slaw Makes 4 Servings Ingredients: 1 lemon, sliced 4 (4-6 oz.) fillets of halibut (or other steak-like fish, swordfish, tuna, etc.) Salt … [Read more...]